An English white glazed earthenware cream jug of baluster form, featuring a dynamically molded spiral-swirl fluted body. The vessel rises from a short pedestal foot to a scalloped rim with an elegant flared spout, balanced by an S-scroll handle. The surface is finished in a glossy white glaze exhibiting an overall network of fine, age-characteristic crazing.

Condition Report & Historical Details

• Artist / Maker / Author: Unknown English pottery (possibly Johnson Brothers)
• Period: Early 20th Century
• Origin: England
• Material / Technique: Molded earthenware with white glaze
• Markings: Impressed "MADE IN ENGLAND" and "01" on the base
• Decorative Details: Spiral-swirl fluting, scalloped rim, S-scroll handle
• Colour & Surface: Glossy white glaze with extensive fine crazing
• Condition: Pronounced all-over crazing to the glaze; otherwise structurally sound with no visible chips or cracks

History

Swirl-fluted or spiral-molded creamers were a staple of British ceramic production throughout the late 19th and 20th centuries, produced by numerous Staffordshire potteries. This design draws inspiration from earlier Georgian silver and porcelain shapes, adapted for everyday earthenware use. Such utility wares remain highly collectible for their classic form and rustic farmhouse aesthetic.